*SOLD OUT*
Stay tuned for our next Community Cooking Class in Term 4!
Community Cooking Class - Series #2
Gnocchi Night
with guest Chef Dana, Cookery Lecturer at Regency TAFESA
Monday, 2 September 2024
5.30pm to 8.30pm
St Mary's College Food Technology Kitchen (C11)
Learn how to make delicious homemade gnocchi with a tomato-based sauce and take it home to enjoy!
TICKETS
$20 per person
2 x people per group - bring a friend!
Places are limited.